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New Zealand Engineering 1998 March

New Zealand Engineering</h3> <!-- WebSmith Ltd. http://www.websmith.co.nz magazine - web specialists --> <!-- On Wed Apr 01 16:56:51 1998 from "Untitled-5" --> Politics & Science <HR> <br /><strong>Howard Bezar</strong> <em>is communications manager, Crop & Food Research, Christchurch</em></p> <p><IMG SRC="../gifs/edensm.GIF" NOSAVE BORDER=0 HEIGHT=178 WIDTH=117 ALIGN=LEFT>Howard Bezar comments on the recently announced draft regulations for the control of genetically modified foods. <br /> <br /> A triumph of science over politics? After twelve months of consultation the Australia and New Zealand Food Authority (ANZFA) has recommended to Ministers of Health on both sides of the Tasman that they adopt a case by case, rigorous, risk-based safety assessment approach to the introduction of genetically modified foods (GMF). It is a simple, logical decision consistent with scientific principle and risk assessment.</p> <p>In practical terms, the proposed standard prohibits the sale of foods produced using genetic engineering technology, until they have been assessed by the authority as safe for human consumption. ANZFA's recommendation goes on to say that mandatory labelling cannot be justified for foods which are substantially equivalent to existing conventional foods. This is because such labelling cannot be justified scientifically or for public health reasons. Further, mandatory labelling may restrict legitimate trade practices. <br /> <br />"Substantial equivalence" means that a tomato modified with a gene that makes it sweeter would probably have to be labelled if proven safe to eat. However, a tomato genetically modified to improve shelf-life, if proven safe, would probably not have to be labelled. This is because the latter modification would normally involve the introduction (or deletion) of genes which were not substantially different from those already in the product. <IMG SRC="../gifs/eden.GIF" NOSAVE BORDER=0 HEIGHT=423 WIDTH=156 ALIGN=RIGHT></p> <p>At the heart of the recommendation to the Australian and New Zealand Ministers of Health is the suggestion that they examine actual product risk rather than assume the process has inherent risks. Nowhere else in the world are there rules that restrict or impose conditions on marketing a product because of the way in which it is produced, although lobby groups are trying hard in Europe to do just that.</p> <p>The product/process argument is also at the centre of the transatlantic soybean war between the USA and the EU. Regulations in the USA and Canada require that genetically engineered products are only to be labelled if the product is substantially different. The EU is operating on the basis of the consumer right to know if the technology has been used to produce the product. Hence North American `roundup-ready soybeans' are not labelled because they are `substantially equivalent', but the EU wants all genetically modified soybeans imported into Europe to be segregated and labelled.</p> <p>Thus far there has not been a single effective argument against the use of genetic engineering to improve human food and health. Dr Ian Taylor, a scientific and political advisor to Greenpeace in Europe, admits "that there have so far been no major disasters arising from genetically modified foods". No environmental or academic critic has yet taken up the challenge that Monsanto CEO, Robert Shapiro, issued last year, to give a scientific account of their objections.</p> <p><IMG SRC="../gifs/eden2.GIF" NOSAVE BORDER=0 HEIGHT=388 WIDTH=139 ALIGN=LEFT>In an environment where regulators are keenly attuned to public opinion, scientists are anxious to gather public support and companies jittery about investment and consumer reaction, anti-biotechnology groups making sensational claims in the media generate a lot of heat and very little light.</p> <p>Far too often these extraordinary views are promulgated as being those of unproven large sections of the public or unsubstantiated numbers of individuals. Sometimes decision makers and the media weigh those views equally with scientific opinion in an effort to approximate fairness because they are unable to scrutinise them carefully.</p> <p>Fortunately in the ANZFA GMF regulation debate the many "tick the box" anti-biotechnology submissions and the ill-informed persons attending select committees were seen for what they were. Science has triumphed over pseudoscience and political expediency. It is an important decision for technology in an increasingly technological age. </p> <p> <br /> </p> <HR> </td> </tr> <tr> <td width="30"><img src="/ipenz/images/front/1x1tr.gif" alt="Blank space" width="30" height="50"></td> <td width="160" valign="top" align="left"><img src="/ipenz/images/front/1x1tr.gif" alt="Blank space" width="160" height="50"></td> <td width="20"><img src="/ipenz/images/front/1x1tr.gif" alt="Blank space" width="20" height="50"></td> <td width="400" align="left" valign="top" class="bodya"><img src="/ipenz/images/front/1x1tr.gif" alt="Blank space" width="400" height="50"></td> <td align="right" valign="top" width="250"> </td> </tr> </table> <div id="footer"> <strong>© 1996 - 2010 IPENZ</strong> </div> </div> </body> </html>